Deficiency Records for Yukon Kuskokwim Elder's Home
Updated as of November 01, 2016
This is not the most recent data for Yukon Kuskokwim Elder's Home. For the most recent information, click here.
A list of the most recent deficiencies for Yukon Kuskokwim Elder's Home. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.
Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
---|---|---|---|---|
Let residents refuse treatment, refuse to take part in an experiment, or formulate advance directives. | Health | 2016-01-14 | 2016-02-28 | N |
Give residents a notice of rights, rules, services and charges. | Health | 2016-01-14 | 2016-02-28 | N |
Properly hold, secure, and manage each resident's personal money which is deposited with the nursing home. | Health | 2016-01-14 | 2016-02-28 | N |
Develop and implement policies for 1) screening and training employees; and the 2) prevention, identification, investigation, and reporting of any abuse, neglect, mistreatment and misappropriation of property. | Health | 2016-01-14 | 2016-02-28 | N |
Listen to the resident groups and act on their complaints and suggestions that affect resident care and life. | Health | 2016-01-14 | 2016-02-28 | N |
Provide activities to meet the interests and needs of each resident. | Health | 2016-01-14 | 2016-02-28 | N |
Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | Health | 2016-01-14 | 2016-02-28 | N |
Provide care by qualified persons according to each resident's written plan of care. | Health | 2016-01-14 | 2016-02-28 | N |
Keep the rate of medication errors (wrong drug, wrong dose, wrong time) to less than 5%. | Health | 2016-01-14 | 2016-02-28 | N |
Post nurse staffing information/data on a daily basis. | Health | 2016-01-14 | 2016-02-28 | N |
Store, cook, and serve food in a safe and clean way. | Health | 2016-01-14 | 2016-02-28 | N |
Maintain drug records and properly mark/label drugs and other similar products according to accepted professional standards. | Health | 2016-01-14 | 2016-02-28 | N |
Have a program that investigates, controls and keeps infection from spreading. | Health | 2016-01-14 | 2016-02-28 | N |
Train all employees on what to do in an emergency, and carry out unannounced staff drills. | Health | 2016-01-14 | 2016-02-28 | N |
Let residents refuse treatment, refuse to take part in an experiment, or formulate advance directives. | Health | 2016-01-14 | 2016-02-28 | N |
Give residents a notice of rights, rules, services and charges. | Health | 2016-01-14 | 2016-02-28 | N |
Properly hold, secure, and manage each resident's personal money which is deposited with the nursing home. | Health | 2016-01-14 | 2016-02-28 | N |
Develop and implement policies for 1) screening and training employees; and the 2) prevention, identification, investigation, and reporting of any abuse, neglect, mistreatment and misappropriation of property. | Health | 2016-01-14 | 2016-02-28 | N |
Listen to the resident groups and act on their complaints and suggestions that affect resident care and life. | Health | 2016-01-14 | 2016-02-28 | N |
Provide activities to meet the interests and needs of each resident. | Health | 2016-01-14 | 2016-02-28 | N |
Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | Health | 2016-01-14 | 2016-02-28 | N |
Provide care by qualified persons according to each resident's written plan of care. | Health | 2016-01-14 | 2016-02-28 | N |
Keep the rate of medication errors (wrong drug, wrong dose, wrong time) to less than 5%. | Health | 2016-01-14 | 2016-02-28 | N |
Post nurse staffing information/data on a daily basis. | Health | 2016-01-14 | 2016-02-28 | N |
Store, cook, and serve food in a safe and clean way. | Health | 2016-01-14 | 2016-02-28 | N |
Maintain drug records and properly mark/label drugs and other similar products according to accepted professional standards. | Health | 2016-01-14 | 2016-02-28 | N |
Have a program that investigates, controls and keeps infection from spreading. | Health | 2016-01-14 | 2016-02-28 | N |
Train all employees on what to do in an emergency, and carry out unannounced staff drills. | Health | 2016-01-14 | 2016-02-28 | N |
Honor a residents' rights as a residents of the nursing home, free of coercion and reprisal, and as citizens or residents of the United States. | Health | 2014-11-20 | 2015-01-04 | N |
Give residents a notice of rights, rules, services and charges. | Health | 2014-11-20 | 2015-01-04 | N |
Properly hold, secure, and manage each resident's personal money which is deposited with the nursing home. | Health | 2014-11-20 | 2015-01-04 | N |
Provide written records when a resident is transferred or discharged. | Health | 2014-11-20 | 2015-01-04 | N |
Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality. | Health | 2014-11-20 | 2015-01-04 | N |
Reasonably accommodate the needs and preferences of each resident. | Health | 2014-11-20 | 2015-01-04 | N |
Assure that each resident?s assessment is updated at least once every 3 months. | Health | 2014-11-20 | 2015-01-04 | N |
Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | Health | 2014-11-20 | 2015-01-04 | N |
Provide necessary care and services to maintain or improve the highest well being of each resident . | Health | 2014-11-20 | 2015-01-04 | N |
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2014-11-20 | 2015-01-04 | N |
Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature. | Health | 2014-11-20 | 2015-01-04 | N |
Offer other nutritional food to each resident who will not eat the food served. | Health | 2014-11-20 | 2015-01-04 | N |
Store, cook, and serve food in a safe and clean way. | Health | 2014-11-20 | 2015-01-04 | N |
Have a program that investigates, controls and keeps infection from spreading. | Health | 2014-11-20 | 2015-01-04 | N |
Make sure that a working call system is available in each resident's room or bathroom and bathing area. | Health | 2014-11-20 | 2015-01-04 | N |
Make sure that the nursing home area is safe, easy to use, clean and comfortable for residents, staff and the public. | Health | 2014-11-20 | 2015-01-04 | N |
Honor a residents' rights as a residents of the nursing home, free of coercion and reprisal, and as citizens or residents of the United States. | Health | 2014-11-20 | 2015-01-04 | N |
Give residents a notice of rights, rules, services and charges. | Health | 2014-11-20 | 2015-01-04 | N |
Properly hold, secure, and manage each resident's personal money which is deposited with the nursing home. | Health | 2014-11-20 | 2015-01-04 | N |
Provide written records when a resident is transferred or discharged. | Health | 2014-11-20 | 2015-01-04 | N |
Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality. | Health | 2014-11-20 | 2015-01-04 | N |
Reasonably accommodate the needs and preferences of each resident. | Health | 2014-11-20 | 2015-01-04 | N |
Assure that each resident?s assessment is updated at least once every 3 months. | Health | 2014-11-20 | 2015-01-04 | N |
Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | Health | 2014-11-20 | 2015-01-04 | N |
Provide necessary care and services to maintain or improve the highest well being of each resident . | Health | 2014-11-20 | 2015-01-04 | N |
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2014-11-20 | 2015-01-04 | N |
Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature. | Health | 2014-11-20 | 2015-01-04 | N |
Offer other nutritional food to each resident who will not eat the food served. | Health | 2014-11-20 | 2015-01-04 | N |
Store, cook, and serve food in a safe and clean way. | Health | 2014-11-20 | 2015-01-04 | N |
Have a program that investigates, controls and keeps infection from spreading. | Health | 2014-11-20 | 2015-01-04 | N |
Make sure that a working call system is available in each resident's room or bathroom and bathing area. | Health | 2014-11-20 | 2015-01-04 | N |
Make sure that the nursing home area is safe, easy to use, clean and comfortable for residents, staff and the public. | Health | 2014-11-20 | 2015-01-04 | N |
Provide care by qualified persons according to each resident's written plan of care. | Health | 2014-07-18 | 2014-09-01 | Y |
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2014-07-18 | 2014-09-01 | Y |
Make sure that special or therapeutic diets are ordered by the attending doctor. | Health | 2014-07-18 | 2014-09-01 | Y |
Provide care by qualified persons according to each resident's written plan of care. | Health | 2014-07-18 | 2014-09-01 | Y |
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2014-07-18 | 2014-09-01 | Y |
Make sure that special or therapeutic diets are ordered by the attending doctor. | Health | 2014-07-18 | 2014-09-01 | Y |
Ensure that residents are fully informed and understand their health status, care and treatments. | Health | 2013-11-01 | 2014-04-10 | N |
Keep residents' personal and medical records private and confidential. | Health | 2013-11-01 | 2014-04-10 | N |
Develop and implement policies for 1) screening and training employees; and the 2) prevention, identification, investigation, and reporting of any abuse, neglect, mistreatment and misappropriation of property. | Health | 2013-11-01 | 2014-04-10 | N |
Provide activities to meet the interests and needs of each resident. | Health | 2013-11-01 | 2014-04-10 | N |
Ensure the activities program is directed by a qualified professional. | Health | 2013-11-01 | 2014-04-10 | N |
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2013-11-01 | 2014-04-10 | N |
Make sure that the facility is administered in an acceptable way that maintains the well-being of each resident . | Health | 2013-11-01 | 2014-04-10 | N |
Ensure that residents are fully informed and understand their health status, care and treatments. | Health | 2013-11-01 | 2014-04-10 | N |
Keep residents' personal and medical records private and confidential. | Health | 2013-11-01 | 2014-04-10 | N |
Develop and implement policies for 1) screening and training employees; and the 2) prevention, identification, investigation, and reporting of any abuse, neglect, mistreatment and misappropriation of property. | Health | 2013-11-01 | 2014-04-10 | N |
Provide activities to meet the interests and needs of each resident. | Health | 2013-11-01 | 2014-04-10 | N |
Ensure the activities program is directed by a qualified professional. | Health | 2013-11-01 | 2014-04-10 | N |
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2013-11-01 | 2014-04-10 | N |
Make sure that the facility is administered in an acceptable way that maintains the well-being of each resident . | Health | 2013-11-01 | 2014-04-10 | N |
Give residents a notice of rights, rules, services and charges. | Health | 2013-11-01 | 2013-12-19 | N |
Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident. | Health | 2013-11-01 | 2013-12-19 | N |
Try to resolve each resident's complaints quickly. | Health | 2013-11-01 | 2013-12-19 | N |
Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality. | Health | 2013-11-01 | 2013-12-19 | N |
Provide resident groups or resident family groups with private space to meet. | Health | 2013-11-01 | 2013-12-19 | N |
Conduct initial and periodic assessments of each resident's functional capacity. | Health | 2013-11-01 | 2013-12-19 | N |
Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | Health | 2013-11-01 | 2013-12-19 | N |
Allow residents the right to participate in the planning or revision of care and treatment. | Health | 2013-11-01 | 2013-12-19 | N |
Provide necessary care and services to maintain or improve the highest well being of each resident . | Health | 2013-11-01 | 2013-12-19 | N |
Give residents proper treatment to prevent new bed (pressure) sores or heal existing bed sores. | Health | 2013-11-01 | 2013-12-19 | N |
Ensure that residents with limited range of motion receive appropriate treatment and services to increase range of motion or prevent further decrease in range of motion. | Health | 2013-11-01 | 2013-12-19 | N |
Develop policies and procedures for influenza and pneumococcal immunizations. | Health | 2013-11-01 | 2013-12-19 | N |
Post nurse staffing information/data on a daily basis. | Health | 2013-11-01 | 2013-12-19 | N |
Store, cook, and serve food in a safe and clean way. | Health | 2013-11-01 | 2013-12-19 | N |
Dispose of garbage and refuse properly. | Health | 2013-11-01 | 2013-12-19 | N |
Have a program that investigates, controls and keeps infection from spreading. | Health | 2013-11-01 | 2013-12-19 | N |
Set up an ongoing quality assessment and assurance group to review quality deficiencies quarterly, and develop corrective plans of action. | Health | 2013-11-01 | 2013-12-19 | N |
Give residents a notice of rights, rules, services and charges. | Health | 2013-11-01 | 2013-12-19 | N |
Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident. | Health | 2013-11-01 | 2013-12-19 | N |
Try to resolve each resident's complaints quickly. | Health | 2013-11-01 | 2013-12-19 | N |
Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality. | Health | 2013-11-01 | 2013-12-19 | N |
Provide resident groups or resident family groups with private space to meet. | Health | 2013-11-01 | 2013-12-19 | N |
Conduct initial and periodic assessments of each resident's functional capacity. | Health | 2013-11-01 | 2013-12-19 | N |
Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | Health | 2013-11-01 | 2013-12-19 | N |
Allow residents the right to participate in the planning or revision of care and treatment. | Health | 2013-11-01 | 2013-12-19 | N |
Provide necessary care and services to maintain or improve the highest well being of each resident . | Health | 2013-11-01 | 2013-12-19 | N |
Give residents proper treatment to prevent new bed (pressure) sores or heal existing bed sores. | Health | 2013-11-01 | 2013-12-19 | N |
Ensure that residents with limited range of motion receive appropriate treatment and services to increase range of motion or prevent further decrease in range of motion. | Health | 2013-11-01 | 2013-12-19 | N |
Develop policies and procedures for influenza and pneumococcal immunizations. | Health | 2013-11-01 | 2013-12-19 | N |
Post nurse staffing information/data on a daily basis. | Health | 2013-11-01 | 2013-12-19 | N |
Store, cook, and serve food in a safe and clean way. | Health | 2013-11-01 | 2013-12-19 | N |
Dispose of garbage and refuse properly. | Health | 2013-11-01 | 2013-12-19 | N |
Have a program that investigates, controls and keeps infection from spreading. | Health | 2013-11-01 | 2013-12-19 | N |
Set up an ongoing quality assessment and assurance group to review quality deficiencies quarterly, and develop corrective plans of action. | Health | 2013-11-01 | 2013-12-19 | N |